Recipes

Indulge and heat up this easy winter treat! Some of our favourite dipping options are Granny Smith apples, artisanal breads, prosciutto wrapped pretzels, and of course... Chardonnay!

Jackson-Triggs featured these red wine Chicken Mole enchiladas with queso blanco and Ontario hot house rhubarb for the 2015 Icewine Festival. Replicate it at home & try pairing it with our outstanding Cabernet Franc Icewine!

Get the recipe for Estate Chef Tim MacKiddie's Chinese Five Spice Ribs featured at Inniskillin Winery during February 2015. Sweet and savoury make a nice pair so try them with a glass of Riesling Icewine!

This rub is very versatile. Try it on your next barbecue favourite.

Featured at Inniskillin February 2019, this chili combines all your favourite things - chocolate, red wine and chili. Sure to warm you up on a 'chilly' winter day!

Featured at Inniskillin for Days of Wine & Chocolate 2015, this unique chocolate soba noodle salad is sure to surprise and delight the taste buds of any guest you serve it to! For a perfect pairing, try it with Cabernet Franc Icewine!