Market Grill and Smoke House 11:00 am - 4:00 pm daily

Relax and unwind on our sunny piazza or in the vineyard with a glass of wine, local cheeses and Executive Chef Tim Mackiddie’s house-smoked meat.

Reservations not required

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From cheese & charcuterie to Wine Country grilled cheese and charred tomato soup, our Entourage Room has the perfect snack to satisfy while you're touring wine country with your entourage. Selections from $5.00 to $28.00. Reservations not required.

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Wine + Cheese??!! YES PLEASE!!

Enjoy an epicurean experience featuring the award-winning Canadian artisanal cheese company, Alexis de Portneuf.  Our knowledgeable wine experts will take you through a guided tasting of four premium VQA wines, carefully selected to perfectly complement these fine cheeses.

$25 per flight. Thursdays, Fridays and Saturdays, 11:00 am - 5:00 pm.  No reservation necessary

Market Grill and Smoke House 11:00 am - 4:00 pm daily

Relax and unwind on our sunny piazza or in the vineyard with a glass of wine, local cheeses and Executive Chef Tim Mackiddie’s house-smoked meat.

Reservations not required

View Menu

From cheese & charcuterie to Wine Country grilled cheese and charred tomato soup, our Entourage Room has the perfect snack to satisfy while you're touring wine country with your entourage. Selections from $5.00 to $28.00. Reservations not required.

View Menu

Wine + Cheese??!! YES PLEASE!!

Enjoy an epicurean experience featuring the award-winning Canadian artisanal cheese company, Alexis de Portneuf.  Our knowledgeable wine experts will take you through a guided tasting of four premium VQA wines, carefully selected to perfectly complement these fine cheeses.

$25 per flight. Thursdays, Fridays and Saturdays, 11:00 am - 5:00 pm.  No reservation necessary

Please note, the Inniskillin Market Grill & Smokehouse is offered WEEKENDS ONLY 11:00 am - 4:00 pm from September 7-September 29, 2019. 

Relax and unwind on our sunny piazza or in the vineyard with a glass of wine, local cheeses and Executive Chef Tim Mackiddie’s house-smoked meat.

Reservations not required

View Menu

Enjoy an epicurean experience including five courses of fine regional cuisine, each featured in a stunning location of our winery. Relax amidst striking architecture as you savour award-winning wines complemented with gourmet cuisine. This ‘progressive’ dinner takes you on a gastronomic adventure.

$157.62 per person (includes gratuity).

Wine + Cheese??!! YES PLEASE!!

Enjoy an epicurean experience featuring the award-winning Canadian artisanal cheese company, Alexis de Portneuf.  Our knowledgeable wine experts will take you through a guided tasting of four premium VQA wines, carefully selected to perfectly complement these fine cheeses.

$25 per flight. Thursdays, Fridays and Saturdays, 11:00 am - 5:00 pm.  No reservation necessary

Offered weekends only in October. 
October 5-6, 12-13, 19-20, 26-27, 2019

Nibble on our pumpkin cheesecake tart paired with the Grand Reserve Gewürztraminer.

$10 per person. Free for Wine Club members and a guest (two people total, per membership). Weekends in October, 12:00 pm - 4:00 pm. No reservation necessary

Offered weekends only in October. 
October 5-6, 12-13, 19-20, 26-27, 2019

Who says Halloween has to be about the kids! Come and enjoy our Caramel Popcorn paired with Sparkling Vidal Icewine!

$10 per person. Free for Wine Club members and a guest (two people total, per membership). Weekends in October, 12:00 pm - 4:00 pm. No reservation necessary

Join us for the final Market Grill weekend of the season as you celebrate Canadian Thanksgiving.

Enjoy a spectacular autumn afternoon on our sunny piazza as you sip a glass of wine, paired with Executive Chef Tim Mackiddie’s house-smoked meat and locally sourced cheeses.

Reservations not required

View Menu

Enjoy an epicurean experience including five courses of fine regional cuisine, each featured in a stunning location of our winery. Relax amidst striking architecture as you savour award-winning wines complemented with gourmet cuisine. This ‘progressive’ dinner takes you on a gastronomic adventure.

$157.62 per person (includes gratuity).

Wine + Cheese??!! YES PLEASE!!

Enjoy an epicurean experience featuring the award-winning Canadian artisanal cheese company, Alexis de Portneuf.  Our knowledgeable wine experts will take you through a guided tasting of four premium VQA wines, carefully selected to perfectly complement these fine cheeses.

$25 per flight. Thursdays, Fridays and Saturdays, 11:00 am - 5:00 pm.  No reservation necessary

Offered weekends only in November.
November 2-3, 9-10, 16-17, 23-24 & 30, 2019.

Warm up with us this fall! Great Estates Chef Tim Mackiddie will tickle your tastebuds with potato leek soup with scallions & a mini cheddar cheese biscuit paired with our Grand Reserve Chardonnay.

$10 per person. Free for Wine Club members and a guest (two people total per membership). Weekends in November, 12:00 pm - 4:00 pm. No reservation necessary

Offered weekends only in November.
November 2-3, 9-10, 16-17, 23-24 & 30, 2019.

Cozy up with us for an autumn favourite, squash soup paired with our Reserve Chardonnay!

$10 per person. Free for Wine Club members and a guest (two people total per membership). Weekends in November 12:00 pm - 4:00 pm

This epicurean experience includes five courses of fine regional cuisine, each featured in a stunning location of our winery. Relax amidst striking architecture as you savour award-winning wines complemented with gourmet cuisine. This ‘progressive’ dinner takes you on a gastronomic adventure.

$157.62 per person (includes gratuity).

Wine + Cheese??!! YES PLEASE!!

Enjoy an epicurean experience featuring the award-winning Canadian artisanal cheese company, Alexis de Portneuf.  Our knowledgeable wine experts will take you through a guided tasting of four premium VQA wines, carefully selected to perfectly complement these fine cheeses.

$25 per flight. Thursdays, Fridays and Saturdays, 11:00 am - 5:00 pm.  No reservation necessary

Offered weekends only in December.
December 7-8, 14-15, 21-22, 28-29, 2019.

Allow your creativity to sparkle! Join the festivities and decorate your Holiday Sweater Sugar Cookie as you sip our delightful Vidal Icewine. $10 per person. Free for Wine Club members and a guest. Weekends in December only 12:00 pm - 4:00 pm

Offered weekends only in December. 
December 7-8, 14-15, 21-22, 28-29, 2019.

Join us weekends in December for traditional shortbread with candy cane sprinkles, paired with our Entourage Sparkling Brut.

$10 per person. Free for Wine Club members and a guest (two people total per membership). Weekends in December, 12:00 pm - 4:00 pm. No reservation necessary

This epicurean experience includes five courses of fine regional cuisine, each featured in a stunning location of our winery. Relax amidst striking architecture as you savour award-winning wines complemented with gourmet cuisine. This ‘progressive’ dinner takes you on a gastronomic adventure...

$157.62 per person (includes gratuity).

Offered select weekends in January.
January 11-12, 18-19, & 25-26, 2020.

Cozy up with a glass of wine, local cheeses and Executive Chef Timothy Mackiddie’s house-smoked meat - enjoy on our piazza or in the vineyard, as you celebrate the Icewine Festival!

Reservations not required. Download the SAMPLE Menu