Time: 5:30pm to 8:30pm | Embark on a culinary adventure with our new monthly cooking classes! Join us for themed sessions where you'll learn seasonal recipes and culinary techniques.
Join us for the Peach Festival and celebrate the sweet, juicy flavors of summer! In this hands-on cooking class, you'll craft delicious dishes featuring fresh, ripe peaches in both savory and sweet recipes.
Enjoy two wine tickets during the class, plus three perfect wine pairings with dinner. It’s a fun, flavorful experience where you’ll savor the best of peach season with great food and even better company!
Join us for an exclusive afternoon in our working Barrel Cellar, where Estate Winemaker Nicholas Gizuk will showcase three exceptional Chardonnays across multiple vintages. Savor the nuances of each vintage while enjoying a delicious three-course lunch, thoughtfully paired with each wine.
For $135 per person, experience a 1.5-hour event featuring:
• 2022 Chardonnay
• 2023 Chardonnay
• 2024 Chardonnay
Each course will be expertly paired with one of the featured Chardonnays, creating a harmonious dining experience.
Limited spots available – don’t miss out on this unique opportunity to indulge in fine wines and culinary delights!
Join us for an exclusive evening hosted by our Estate Winemaker Nicholas Gizuk, as we explore the evolution of Pinot Noir. Discover the rich history, vibrant present, and promising future of this beloved varietal in the intimate setting of our Barrel Cellar.
For $155 per person, indulge in a two-hour experience featuring:
2023 Reserve Pinot Noir
2023 Montague Vineyard Pinot Noir
Back Vintage Pinot Noir (TBD)
As you savor each wine, enjoy a carefully crafted three-course dinner that perfectly complements the flavors and profiles of each Pinot Noir selection. This event offers a rare opportunity to dive deep into the nuances of Pinot Noir, guided by expert insights from our Estate Winemaker.
Limited spots available – secure your place for this unforgettable tasting experience!
Join us for an exclusive evening hosted by our Estate Winemaker Nicholas Gizuk, as we showcase the exceptional red wines from the 2023 vintage! Experience the bold and complex flavors of six unique wines in the heart of our Founders Hall.
For $80 per person, indulge in a carefully curated wine tasting featuring:
2023 Reserve Cabernet Franc
2023 Reserve Merlot
2023 Montague Vineyard Merlot
2023 Discovery Series Merlot-Petit Verdot
2024 Discovery Series Baco Noir
2024 Discovery Series Gamay Noir
As you sip, savor delicious food pairings from stations thoughtfully placed throughout Founders Hall, designed to complement each wine’s profile.
This 1.5-hour event is the perfect opportunity to explore the artistry behind our red wines, gain insights from our Estate Winemaker, and celebrate the exciting new releases of 2023 and 2024.
Limited spots available – don’t miss out on this unforgettable tasting experience!
Time: 5:30pm to 8:30pm | Embark on a culinary adventure with our new monthly cooking classes! Join us for themed sessions where you'll learn seasonal recipes and culinary techniques.
Join us for French Flavors and indulge in the art of classic French cooking! In this hands-on class, you'll create rich, delicious dishes inspired by the heart of France.
Enjoy two wine tickets during the class, plus three perfect wine pairings with dinner. It’s the perfect blend of French culinary techniques, flavorful ingredients, and good company for an unforgettable evening!
Time: 5:30pm to 8:30pm | Embark on a culinary adventure with our new monthly cooking classes! Join us for themed sessions where you'll learn seasonal recipes and culinary techniques.
Join us for Flavors of the Sun: Fresh and Flavorful Summer Dishes! In this vibrant cooking class, you’ll bring summer to your plate with fresh, seasonal ingredients and bold flavors.
Enjoy two wine tickets to sip on during the class, plus three wine pairings with dinner. It’s a fun, hands-on experience where you'll create light, delicious dishes and soak up the sunny vibes with great company!
Join Winemaker Chris Holman for an immersive and interactive exploration of the art and science of blending to create a balanced and expressive finished wine. Our traditional barrel cellar is the perfect setting to blend your very own bottle of 2023 Shiraz. Step into the winemaker's shoes as you learn the fascinating intricacies of crafting our Grand Reserves, from vineyard to cellar. Enjoy a selection of curated treats from our Estate Chef, Amber Dufton.
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