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Rosé Mimosa
June 6, 2023
Rosé Sangria
June 22, 2022
Sausage & Taleggio Pizza
August 29, 2023
Seared Sea Scallops with Apple Celery Slaw & Riesling Vinaigrette
January 31, 2012
Elegant and romantic, this dish is best complemented with an off dry wine such as Riesling or Gewürztraminer.
Shrimp Jambalaya
November 1, 2014
Featured at Jackson-Triggs for Taste the Season 2014, this Cold Water Shrimp Jambalaya is perfect for warming up during the holiday season. Pair with a glass of Riesling and enjoy!
Southwest Bean Salad
July 5, 2013
This is a great accompaniment to any BBQ foods. This salad has also had fantastic reviews with vegetarians and vegans alike.
Soy-Stained Prawns
February 20, 2014
This simple seafood appetizer features delightful savoury notes. The lively bubbles in a Jackson-Triggs sparkling wine offer a unique contrast to this lovely dish.
Spiced Pear Relish
January 8, 2011
This versatile recipe can be used in a variety of dishes due to the sweet spiciness of the relish. Try serving with grilled pork or blue Benedictine cheese.

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