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Vanilla Pineapple Upside Down Cake
November 1, 2011
This Vanilla Pineapple Upside Down cake is light, airy, and the perfect way to compliment a the tropical notes of a Vidal or Gewurztraminer Icewine!
Vanilla-Infused Icewine French Toast
June 6, 2011
Perfect for Sunday morning brunch with your sweetheart, this French toast recipe is ideal paired with sparkling wine or Vidal Icewine!
Vidal Onion Tart
November 1, 2014
Featured at Inniskillin for Taste the Season 2014, this Vidal Onion Tart is a festive party treat that is sure to impress your guests over the holiday season. Pair this savory appetizer with a glass of Vidal Icewine!
Waldorf Salad
April 1, 2011
This play on a traditional Waldorf salad, accentuates the freshness of the product by using a lighter vinaigrette as opposed to a mayonnaise based dressing.
Warm Beet Salad with Charred Mushroom Vinegar
April 28, 2016
The beetroot is often enjoyed boiled, roasted, pickled or raw. Raw, they are crunchy and when cooked they turn soft and buttery. Not all beets are red/purple in colour - there are also golden and candy cane beets. Whatever the colour, they are all nutritious and sweet. This recipe also uses the green, leafy tops and pairs well with Jackson-Triggs Reserve Merlot VQA.
Watermelon & Cucumber Goat Cheese Sliders
May 13, 2016
Simple and fresh, these sliders are the perfect addition to any entertaining you are doing this summer. Each refreshing bite is a natural match for a chilled glass of Rosé!
Watermelon & Cucumber Salad with Fresh Ricotta
June 6, 2013
A simple, fresh summer salad easily paired with the freshness of a Rosé
Watermelon Spritzer
April 21, 2023
White Sangria
August 3, 2021
Wild Leek and Potato Soup
November 2, 2023
Leek and potato soup is a classic rooted in French cuisine. It's simple but scrumptious. Bookmark this as an easy dinner-party soup recipe.

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