Recipes

Make Holiday Entertaining Easy with a Woolwich Goat Cheese Charcuterie Board. For best results, select a variety of cheese flavours and textures.

A proper brunch with eggs benedict is a fantastic Sunday morning treat! Try it with our sparkling on its own or with orange juice for a Great Estates Mimosa. Hollandaise sauce also is a lovely accompaniment to fish or steak.

Estate Chef Tim MacKiddie's Hubbard Squash Biscuit with Icewine Bacon and smoked "Casey Blue" cheese was featured at Inniskillin for Taste the Season 2015. This was a perfect pairing with our Oak Aged Vidal Icewine!

This apple fritters recipe will please your crowd for both breakfast and dessert.

With Icewine and maple syrup, this classic dessert has signature Canadian style.

Icewine partners with pear and custard to provide a pastry-rich complexity and a luxurious finish.

Impress your guests at your next party with these fresh and flavourful Icewine Infused Cranberry Boats. Best paired with bubbles or Icewine!

Treat yourself to these mouthwatering Icewine Marinated Pork Medallions for dinner this week. Try matching with a Cabernet-Shiraz, Syrah, or Meritage for the perfect wine and food pairing.