Recipes

The sweetness of the green peas is a natural complement to a Gewürztraminer or Sauvignon Blanc. The freshness of the wine enhances this flavourful spring soup.

Taking the fragrant, fresh mint and lively lime themes of the classic mojito and swapping white rum for a favorite white wine, the white wine mojito is an easy and tasty recipe that delivers maximum flavor with minimum fuss.

Brining is a great way to ensure a moist and flavourful product. The brine itself can be made up in advance and the chicken could even be brined the day prior to roasting.

During Tomato season if you have never made your own fresh salsa before you need to stop the deprivation! We will guarantee you will never by the jarred stuff after you have experienced this simple recipe that will elevate any of your favourite Mexican dishes.

Featured at our 2019 Wine Club Members' Holiday Party, this recipe was a favourite among all attendees. Try it for your next celebration!

Truffle oil is the star ingredient elevating this easy-to-make cauliflower soup. Consider it the perfect starter for your next dinner party or family feast.

This Vanilla Pineapple Upside Down cake is light, airy, and the perfect way to compliment a the tropical notes of a Vidal or Gewurztraminer Icewine!

Perfect for Sunday morning brunch with your sweetheart, this French toast recipe is ideal paired with sparkling wine or Vidal Icewine!