Saturday December 6th | 4pm - 6pm |  $114

Step behind the scenes and join Winemaker Chris Holman for an intimate gathering set amidst the gleaming fermentation tanks of our main cellar.

This special event will feature the debut of our newly released Grand Reserve series and an exclusive opportunity to secure the yet-to-be-released 2023 Pinot Noir. Guests will also enjoy a rare pre-release offering of the 2023 Red Meritage, a limited 250 case production.

Each wine will be artfully paired with thoughtful, seasonal creations by Estate Chef Amber Dufton, designed to enhance the depth and nuance of every pour.

$114.00 per guest (includes gratuity) + taxes.